The coronavirus is changing our habits. The restaurateurs were completely under the surprise by the last minute government announce to close doors. Some initiatives have emerge to save the business such as the sale of books, bottles of wine and gift cards. The most effective way to minimize breakage is take-away. Except le figuier saint esprit who already offer a catering service, the restaurant l’Arazur was the first to launch a gastronomic menu to take away through its website. Others are taking the bet of aperitif boxes « to share » and deal until the May 11, 2020. Here is a compilation of my good addresses in the heart of Antibes.
Chez Fieu – Sandwich 7 Euros
Chez Jules – Pan Bagnat 8 Euros
Le bistrot de Bacchus – Pizza & pasta 14 Euros
P’tit cageot – Menu 25 Euros
Goood – Menu 25 Euros
Côté terroir – Menu 25 Euros
Le 44 – Menu 26 Euros
L’Arazur – 40 Euros à la carte
Le figuier de Saint-Esprit – Menu 45 Euros
Merry Mary – Bio coffee and pastries
Nomads coffee shop – Specialty coffee
Torref de Fersen – Specialty coffee
Horizon des Thés – Tea
Cave flacons divins – Wine
